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Pascha Online Store

PASCHA’s chocolate philosophy is based on purity and minimalism – using only what is essential for excellent chocolate and ensuring every ingredient is as pure as possible.

 

PASCHA makes 3 strengths of plain unflavored chocolate:  55% Cacao, 70% Cacao and 85% Cacao.  The percentage figure on the bar refers to the proportion of the bar made up from Cacao, so an 85% bar means that 85% of the bar is made up of cocoa solids, the balance being organic cane sugar and a little vanilla bean.   Our 55% bar is therefore our sweetest and our 85% our most bitter, or strongest.  See Chocolate Terms for more explanation.

 

PASCHA currently makes 5 products with additional ingredients.  We make Chocolate with Goldenberries and Chocolate with Cocoa Nibs.  Both are made with our 55% chocolate formulation, with the addition of the Goldenberries and Cocoa Nibs.  We use the 55% as a base because the added ingredients are somewhat bitter on their own, but they blend very well with the sweetness of our 55% formulation.  We also make a 60% chocolate with Maca, a 70% with Arabica Coffee and a 70% with Lucuma Fruit.

 

If you have additional flavors you would like to see PASCHA make, please tell us using the Contact Us form.